I absolutely love layering textures and flavours to create a more complex and complimentary dish.
My Harissa tofu flatbreads with creamy butterbean hummus and mint dressing does just that – fluffy flatheads topped with the creamiest Butterbean hummus (options listed below), the most delicious Harissa marinated tofu topped with fresh mint and coconut dressing – oh its so so good!
I’m completely in love with this recipe, I created it before heading to Bali and I’ve been excited to get back and wrote it up for you.
Swaps – Use pita bread or a wrap instead of making your own flatbread for speed. Omit the flabread and serve on a big salad or slaw for a lighter option.
Other dip options – classic hummus, courgette dip, pepper dip
I hope you enjoy! Much love, Niki xxx
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