I’m super excited to have teamed up with Flahavan’s to create some delicious oat-based recipes – Not only delicious, but healthy and nutritious as well. You probably already know I love using oats in my recipes – for breakfast, desserts and blitzing up oats to create a flour in seconds to make gorgeous savoury dishes. I’ve been a huge fan of Flahavan’s oats for years now as they have a unique, naturally creamy taste and texture which I love – such an amazing and healthy ingredient, and definitely not just for porridge!
My first recipe is an absolutely delicious Strawberry Coconut Cream Tart with a Crispy Oat Crust. It’s fresh and healthy enough for breakfast, but also decadent enough for dessert. Delicious!
You can also find a recipe for some Oaty Pancakes with Avocado and Mushrooms – Both recipes are made with whole grains and are a source ofprotein and fibre. Happy days!
I really hope you love these recipes as much as I do. Watch this space for more oat-based recipes!
Enjoy Niki xx
For more oaty recipe inspiration, check out @Flahavansuk on Instagram.
Did you know that I have a new cookbook?
It's called Rebel Recipes and I'm so proud of it. If you like my recipes I know you'll love my cookbook - It took me over a year to develop (and years in the making) and it's packed with deliciously vibrant veg packed recipes!
Here's a sneak peak...
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