Recipe Library
Explore a delicious collection of plant-based recipes, from quick weeknight meals to indulgent treats. Use the filters to browse by category, season, or dietary preference, or simply type your favourite ingredients into the search bar to find exactly what you’re craving!
Creamy Coconut Roast Cauliflower & Chickpea Curry
Delicious roast cauliflower in a creamy coconut sauce with added chickpeas. This is one the whole family will love. Serve with rice and flatbreads. Yum!
Creamy Butter Bean Hummus, Rocket Pesto with Roast Seasonal Veg, Two ways
Butter beans make the creamiest hummus! Absolutely delicious with one of my favourite pestos to swirl in – a combination of rocket, walnuts and toasted pine nuts.
Courgette, Rocket and Pea Soup
A light, fresh and summery soup made from seasonal greens - courgette, rocket and peas. Bursting with flavour and health. Serve with some fresh bread.
Courgette Pasta with Kale Pesto, Peas and Avocado
A fresh, light and super fast meal - Raw courgette pasta swirls topped with kale pesto, sweet peas and creamy avocado. Healthy and delicious.
Colcannon and Colcannon Cakes
Gorgeous colcannon - Creamy buttery mash with lots of lovely greens mixed in. A vegan version, but no less tasty. Plus a recipe for colcannon cakes - yum!
Coconut Steamed Buns with Spicy Marinated Tofu
Fluffy coconut steamed buns filled with delicious crispy marinated tofu and fillings of your choice. Be warned, they are very addictive!
Coconut Rice with Roast Courgette, Fennel, Crispy Tofu & Gomashio
The flavour here is incredible - Creamy coconut rice, roast veg and crispy tofu. Lovely Asian flavours and textures combine to make a very special dish.
Green Lentil & Spinach Dal with Spinach Flatbreads
An incredibly delicious and wholesome green lentil and spinach dal served with spinach flatbreads. Make a huge batch freeze in portions for a speedy meal.
Gram flour crepes with Braised peas, Asparagus and Little Gem
Golden gram flour crepes topped with the freshest pea and mint mash and sautéed leeks, asparagus and little gem. Incredibly fresh and delicious.
