I’m wrote this post in Wholefoods on Friday after a fun afternoon sampling lots of salads and smoothies, I had half an hour to kill before heading to London Bridge to meet my friend for food so I thought I’d write up the recipe for my carrot buckwheat pancakes – Ok you may know that I love Buckwheat pancakes and in particular beetroot buckwheat pancakes? Well, surely they would be just as delish with carrots? Plus I love sneaking extra veggies in where you wouldn’t expect it and these turned out great. A new favourite!
Really delicious topped with the lovely pea pesto and roast tomatoes like here or hummus, avocado, and lots of fresh veggies.
My friend told me yesterday that she makes some in the morning and takes them to work stuffed with salad and hummus or avocado for a protein packed gluten free lunch. I love that idea.
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