Did you know that some of my popular recipes contain, cauliflower, aubergine and chickpeas? I’ve combined them all here…roast cauliflower and aubergine, a rich and smokey red pepper stew with chickpeas and of course a big flatbread.
The benefits? Its delicious, packed with veggies, and the combination of chickpeas and wholegrains means its a complete plant based protein.
On that subject – what do you think about a vegan diet and getting enough protein? Its interesting as I’m pretty vigilant about including pulses, nuts and seeds within most of my meals but some blood analysis I had whilst in Thailand indicted my protein was on the low side. Definitely something for me look into more…I’d love to hear your thoughts.
In the mean time, I hope you enjoy this delicious meal. Much love, Niki xxx
Did you know that I have a new cookbook?
It's called Rebel Recipes and I'm so proud of it. If you like my recipes I know you'll love my cookbook - It took me over a year to develop (and years in the making) and it's packed with deliciously vibrant veg packed recipes!
Here's a sneak peak...
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