vegan

Roast Purple Sweet Potato & Cauliflower Soup

How amazing is this colour, what a feast for the eyes. This incredible colour is made by purple sweet potatoes and I was really excited to finally find some.  I...

Moussaka – Aubergine and Chickpea Stew with Herby Rice

  Middle Eastern food is a strong contender for one of my favourite cuisines. It has everything that I love, tapas style bowls of delicious vegetable dishes, incredible dips (creamy...

Indulgent Caramel Millionaires Shortbread Slices with Ombar Chocolate (Vegan & Gluten free)

These delicious caramel slices might be one of the best desserts I've ever made, the simplicity of the recipe in no way means these decedent slices lack in flavour or...

Brown GOODMINZ Bolognese with Spaghetti and Cashew ‘parmesan’.

Here’s my second recipe collaboration with Reroot Foods – for a super-delicious plant-based ragu sauce! Reroot Foods make GOODMINZ a plant-based mince made with fresh vegetables (no soya!). There are...

Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach (Vegan & Gluten Free)

I'm not actually sure where this idea came from but it had been swimming around in my head for a little while so I decided it had to be created....

Ethiopian Lentils with Squidgy Bread

I love Ethiopian food, but it's a relatively recent discovery for me. We first went to the wonderful and super friendly Blue Nile in Birmingham a couple of years ago...

Super-herby Green GOODMINZ no-meat balls with mint & coriander dressing, rainbow slaw & flatbread

I'm super excited to have teamed up with Reroot Foods to work on their new product range GOODMINZ! GOODMINZ is plant based fresh mince made from vegetables and as soon...

Chocolate Ganache Tart (Vegan & Gluten free)

The weekend is my favourite time for creating new recipes, especially if we have people coming over for dinner. I think it's the perfect excuse for being a little bit...

10 minute Chickpea Curry with Coriander Dressing

Need a delicious and nutritious meal in minutes, then this ones for you. And we all have days like that right? All you need is some cooked chickpeas, I used...

Fresh Asian Salad with Peanut Tofu & Rice Noodles

All this crazy hot weather calls for something fresh and light. I don't know about you but I always start thinking about citrus flavors and in particular asian salads with...

Caramelised Onion, Tomato & Tofu Feta Pizza

What food makes you happy? For that matter should food even make you happy or sad? Food can be linked to comfort, happy occasions, self image, hunger, self control (or...

Tomato Curry, Roast Veg and Turmeric Hummus

It feels like an age since my last blog post so apologies! I've been super busy with work, studying and enjoying myself on a Caribbean cruise and then Barcelona for...

Squash tagine with cauliflower rice and herby tahini dressing

I'm a big fan of North African cuisine but maybe you wouldn't have guessed it from all the Indian curries on my blog! They are my first love of course,...

Raw Matcha Cheesecake (Vegan & Gluten free)

I absolutely love matcha, not only is it super healthy and packed with anti oxidants it's distinctive taste works so well in food. Some of my favourite ways to use...

Oatbran, banana & choc chip pancakes with raspberry compote

As today is pancake day this is my third and final pancake recipe for a little while so I thought I'd better make it a good one! Delicious banana &...
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