vegan

Heirloom Tomato Tart with a Walnut Base (Vegan & Gluten Free)

What do ripe seasonal tomatoes remind you of? For me it's sitting in the sun eating whole bowls of them, popping one after the other when I was a little...

Vegan Black Bean Enchiladas with Herby Tahini Cashew Sauce

As always I've got a bit of a back log of recipes to write up. And I'm in the process of doing that but typically I got excited by another...

Vegan Lasagne with Lentils & Spinach Pesto

As you know I'm naturally drawn to spices, Indian and middle eastern food which means I sometimes forget just how delicious mediterranean and I particularly Italian flavours can be. But...

Best vegan places to eat in Tel Aviv

I was very lucky to be invited to Israel in March on a vegan food tour with Vibe Israel, an NGO set up to help promote Isreal as a destination....

Spring Green Pea & Asparagus Risotto & Arancici Balls (vegan)

Ah spring is in the air! But typically the UK weather is currently ranging from beautiful sunshine to rain and gloom. So I'm tentatively bringing in the spring greens but...

Delicious Peanut & Roast Potato Curry

I thought it was about time I posted another curry as it's been a little while. This one combines some of my favourite things. Crispy roast potatoes and peanuts -...

Purple Sprouting Broccoli & Cauliflower Cheese Tart

I felt inspired to make a tart. This recipe does take a little more time to make than my usual recipes but I think there is such pleasure in taking...

Crushed Potatoes with Spinach & Basil Pesto & Cashew Parmesan (Vegan)

Guess what - I've fallen back in love with the potato. For years vilified for being to carb heavy and just a bit old fashioned. But I think the tide...

Spiced Seeded Bread (Vegan, Gluten free & low FODMAP)

I made this recipe in collaboration with lovely Megan Rossi aka The Gut Health Doctor. She's a specialist in gut health, which is an area I'm particularly interested in having...

Baked Beetroots with Cashew Cheese and Hazelnut & Thyme Dukkah

Today I have an easy and delicious recipe for you- lovely whole baked beetroots with creamy cashew cheese which is just as comforting as a baked potato with cheese but...

Activated Charcoal Pancakes with Blackerry Compote with Kenwood

In partnership with Kenwood  This is my third recipe in collaboration with my friends at Kenwood, I've had a lot of fun this January taking up their challenge to get...

Warming Harira Soup with Kenwood Chef

In partnership with Kenwood This is my second recipe in collaboration with Kenwood, who have challenged me to get creative in the kitchen using the Kenwood Chef, a must-have for...

Blood Orange Almond Cake (Vegan & Gluten Free)

It's blood orange season and I wanted to make something which really showed off their lovely flavour and beautiful appearance. I love adding them to my oats at time of...

Sweet Potato, Cauliflower and Peanut Stew

I don't know about you but all I want to eat at this time of year is warm and comforting bowls of deliciously spicy steaming vegetables - when the weather...

Rich Roast Pepper & Chickpea Stew with Hazelnut Dukka

This dish is like huge hug in a bowl. The beautiful deep flavour of the roast peppers and slowly simmered tomatoes is just gorgeous. I used Berbere spice as it...
Soil Association Award Winner
shortlisted

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