Lentils

Beetroot Dal with Roast Beetroot and Gram Flour Flatbreads

Have you tried beetroot dal before? The beetroot turns everything beautifully purple and rich and the flavour works really well with the lentils and Indian spices.This dish is inspired by a...

Griddled Courgette & Asparagus with Puy Lentils, Lemon Yogurt dressing, Mint and Crushed Walnuts

This is just the sort of summery dish I love cook - a base of earthy lemony lentils, layered with charred courgette & asparagus and topped with creamy lemon yogurt...

Moroccan Spiced Lentil & Chickpea Soup

This might just be the heartiest and tastiest soup I've made to date. Rich and wholesome lentils, chickpeas in a lovely warming spiced tomato sauce. I love this combination of spices...

Warm winter salad with roast veg, puy lentils & toasted hazelnuts

Salad just for the summer? Not if it's packed with roast veg and and warming lentils like my warm winter salad with roast veg and toasted hazelnuts! It's pretty substantial...

The Ultimate Winter Lentil & Roast Veg Bake

We've been spending Christmas in Spain for the last few years and I love the crisp mountain air, bright days and freezing nights. Every Christmas Day we head to our...

Smokey Lentils with Harissa Roast Cauliflower & Aubergine

Although I'm writing this in the sweltering heat of Spain, the mornings are getting cooler and nights darker already in the UK - which seems somehow strange after the long...

Nourishing Spiced Lentil & Tomato Soup

What's the difference between a spiced lentil soup and a dhal? Hmmm...A little more water? 😉 My spiced lentil and tomato soup is packed full of gorgeous spices, lots of...

Deliciously Herby Persian Bean Soup with Croutons (Vegan)

I was inspired to make this recipe after staying at my friends house the other week. Her husband (a fantastic cook) had made a batch of Persian soup with noodles....

Warming Harira Soup with Kenwood Chef

In partnership with Kenwood This is my second recipe in collaboration with Kenwood, who have challenged me to get creative in the kitchen using the Kenwood Chef, a must-have for...

Ethiopian Lentils with Squidgy Bread

I love Ethiopian food, but it's a relatively recent discovery for me. We first went to the wonderful and super friendly Blue Nile in Birmingham a couple of years ago...

Nourishing Channa Dal with Kale

There's something incredibly comforting and nourishing about  dal, I have so many versions and honestly I think I could eat it everyday. I know, it does take a little while...

Red Lentil and Coconut Dal with Toasted Sunflower Seeds

My coconut dal is inspired by the amazing fresh coconut based curries I had the great pleasure of eating in Kerala at the end of last year. They use fresh...

Middle Eastern Rice and Lentils

As you know I'm usually all about a super quick meal which can be whipped up in 30 minutes but sometimes I do like to spend a little more time...

Beetroot Risotto with Ancient Grains (Vegan)

Beetroot beetroot oh how I love you! Your beautiful red juice and gorgeous earthy flavour, I'm such a fan, but you problably know that, right? Beetroot humus, beetroot pancakes, beetroot...

Carrot and Red Lentil Curry with Broccoli Rice

You know how much I love curry right? The other week I met the most amazing lady called Lajina at my workshop who teaches Indian home cooked cookery classes. Since...
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