Smoky Harissa Beans, Gooey Cheese & Pesto in a Toastie, WOW!
To celebrate Veganuary, I’ve teamed up with Tofuture to create a delicious creamy curry recipe using their fantastic, and super-useful tofu press.
Whole Baked Pumpkin with Harissa Rice, Oh How Wicked!
This whole baked pumpkin recipe stuffed with harissa rice is your Halloween show-stopper, a brilliant family meal or Sunday lunch for your ghosts and ghouls!
Braided Olive and Harissa Bread
A very special bread recipe which is a bit of a showstopper. Braided bread with layers of harissa and chilli oil and juicy little olives nestling inside.
Harissa Chickpeas with Sticky Leeks and Fluffy Harissa Hummus with Za’atar
Gorgeous richly spiced tomato harissa sauce with chunky chickpeas and the best bit – gooey caramelised leeks stirred in at the end.
Baked Mushrooms with Harissa Chickpeas & Tahini Dressing
This dish has a little kick of spice thanks to the harissa chickpeas that work perfectly with the thick tahini dressing to bring the whole dish together.
Fresh Corn & Black Bean Salad with Harissa, Hummus and Flatbread
A delicious and fresh salad with sweetcorn, black beans, vegetables, herbs and a zingy but creamy harissa dressing. Simple and super healthy.
Harissa Tofu Flatbreads with Creamy Butter Bean Hummus
Delicious harissa tofu flatbreads with creamy butterbean hummus and mint dressing – an amazing combination of tastes and textures. Totally addictive.
Harissa Sweet Potato Tacos with Baba Ganoush and Pickled Onions
An amazing combination of flavours; harissa spiced sweet potatoes, smokey, garlicky aubergine and zingy quick pickled onions. Delicious!
Harissa Quinoa and Lentils with Lemony Cashew and Coriander Cream
A spicy, nourishing combination of lentils and quinoa with lots of spices and a deliciously contrasting creamy cashew coriander cream. So good!
Griddled Harissa Mushrooms on Fluffy Flatbread with Smoky Butter Bean Hummus and Mint Dip
This stunning dish is incredibly tasty – the juicy harissa mushrooms burst with flavour. Served on a bed of fluffy flatbreads and super creamy hummus. Yum!
Quick Harissa Lentils with Roast Squash and Tahini Dressing
Tasty harissa lentils topped with roast squash and then drizzled with tahini dressing. Super easy to make and packed with flavour and plant-based proteins.
Roast Fennel, Aubergine with Freekeh, Chickpeas and Harissa Dressing
A simple salad of roast fennel, aubergine and spring onions with earthy freekeh and amazing homemade harissa sauce. Perfect for lunches or alfresco dining.
Roast Cauliflower, Baba Ganoush, Spiced Harissa Chickpeas & Dukkah
This special meal deliciously combines creamy baba ganoush piled with nutty cauliflower steaks, harissa chickpeas and crunchy dukka. Yum!
Rose Harissa Chickpeas with Roast Cauliflower and Dill Yogurt
The perfect winter warmer – rose harissa chickpeas with roast cauliflower and dill yogurt. So incredibly tasty, a real crowd pleaser.
Smoky Lentils with Harissa Roast Cauliflower & Aubergine
A nourishing, comforting and absolutely delicious bowl of smoky lentils topped with harissa roast cauliflower and aubergine. Sure to be a family favourite.
Winter Layered Smoky Lentil and Squash Bake
Layers of lovely smoky Puy lentils with harissa and mushrooms, roast squash topped with a gooey ‘cheesy’ sauce–such a deliciously warming dish.