Recipes by Season
A dreamy combination of crispy crushed potatoes, lightly spiced masala sauce and zingy mint sauce. This makes an incredible main dish served with flatbread.
A beautiful soup with lentils, chickpeas, red kidney beans, spinach and mint. Fresh and substantial at the same time. A soup you will want to make again and again.
A fresh, light and super fast meal - Raw courgette pasta swirls topped with kale pesto, sweet peas and creamy avocado. Healthy and delicious.
Crispy Cavolo Nero with crushed butter beans on toast - the combination works perfectly. Top with crunchy caramelised hazelnuts for extra crunch.
A gorgeous peanut curry with roast potatoes, courgette and aubergine. The flavour is absolutely wonderful. Serve with rice or flatbreads.
Fluffy coconut steamed buns filled with delicious crispy marinated tofu and fillings of your choice. Be warned, they are very addictive!
Delicious large butter beans coated in an amazing rich tomato sauce with lovely Greek herbs - pure healthy comfort food. Wonderful served on toast or with rice.
The flavour here is incredible - Creamy coconut rice, roast veg and crispy tofu. Lovely Asian flavours and textures combine to make a very special dish.
The crispiest crushed potatoes topped with incredible spinach and basil pesto and cashew parmesan for extra crunch. Totally addictive!
This beautifully warming squash dal is the perfect winter warmer. It’s sweet, spicy and earthy–a lovely combination. Served with a creamy cucumber mint dip.
The creamiest parsnip and rosemary soup. Very easy to make and tastes like pure comfort. Serve with big chunks of toasted bread and olive oil. Yum!
This gorgeously creamy mushroomy soup is packed with intense mushroom flavour. The mushrooms, when combined with creamy coconut milk, are dreamy.
Delicious roast cauliflower in a creamy coconut sauce with added chickpeas. This is one the whole family will love. Serve with rice and flatbreads. Yum!
Gorgeous colcannon - Creamy buttery mash with lots of lovely greens mixed in. A vegan version, but no less tasty. Plus a recipe for colcannon cakes - yum!
Homemade arancini balls are easy and incredibly tasty! Served with a marinara sauce which you can use with everything. A dreamy combination.
The deliciously more-ish crispy cauliflower is coated in a lightly spiced coconut coating and served with minty peas & pita. The perfect fresh lunch dish.
Butter beans make the creamiest hummus! Absolutely delicious with one of my favourite pestos to swirl in – a combination of rocket, walnuts and toasted pine nuts.
A vegan version of shakshuka with sweet potato and a rich tomato sauce with dollops of cashew cheese on top. Absolutely delicious.
A delicious tart with frangipane, spiced fruity mincemeat and pears, so it’s beautifully festive. Serve with a big scoop of vegan ice cream!
These vegan flourless mince pie brownies are gooey, moist, fruity and richly chocolatey and totally addictive. You will love them!
A delicious chocolate brownie cake. The perfect combination of dense chocolate and gorgeous almond flavour. Served with cashew cream and fresh fruit.
Gorgeous chocolate orange ganache pots - super easy to make and they taste incredible! Super creamy, deeply chocolatey with a lovely orange flavour.
Golden gram flour crepes topped with the freshest pea and mint mash and sautéed leeks, asparagus and little gem. Incredibly fresh and delicious.
An incredibly delicious and wholesome green lentil and spinach dal served with spinach flatbreads. Make a huge batch freeze in portions for a speedy meal.
Indian spiced and fluffy chickpea flour ‘omelettes’ served with sticky tomatoes. A fantastic combination and perfect for brunch or lunch.
A delicious and fresh salad with sweetcorn, black beans, vegetables, herbs and a zingy but creamy harissa dressing. Simple and super healthy.
You’ll love this delicious soft tear and share wreath bread wreath filled with olives. Served with caramelised onion, roast garlic hummus and an amazing slaw. Yum.
A lovely light and fresh crunchy salad with delicious peanut marinated tofu and silky rice noodles. Top with toasted peanuts & cashews. Absolutely delicious!
Delicious pistachio dukka It’s a nutty, crunchy, spicy Middle Eastern dip that you sprinkle on your food or dip your bread into. It’s delicious & totally addictive!
Beautiful almond and apple flavours combine in this delicious frangipane tart. A nutty pecan base and sweet and gooey centre topped with sweet apples.
Sticky fig, plum, and almond cake - a gorgeous summery mix and super simple to make. Serve with warm custard or cold ice-cream.
A delicious version of Misir Wat spicy Ethiopian lentils using Berbere spice mix. Served with a lovely gluten-free flatbread to scoop it up - so good!
This beautiful salad is a mix of fresh & fragrant salad ingredients with crispy pieces of flatbread. Served with dukkah and tahini coriander dressing - so good.
Cosy homemade smoky baked beans - three types of beans, and lots of lovely spices. Pure delicious comfort food - make a big batch to freeze.
Easy to make pimped up beans served on ‘cheesy’ sweet potato mash - makes an amazing quick meal which packs a flavour punch. Beans on repeat. That’s the way it is for me at the moment, anyway. Pure comfort, quick and nutritious.
These lovely warming cookies contain ground almonds, seeds, oats, desiccated coconut, coconut oil, lots of spices - healthy, wholesome and golden.
A stunner of a summer tomato tart! Bursting with flavour and makes the perfect centrepiece for any spread. With a nutty gluten-free base.
Delicious harissa tofu flatbreads with creamy butterbean hummus and mint dressing - an amazing combination of tastes and textures. Totally addictive.
An amazing combination of flavours; harissa spiced sweet potatoes, smokey, garlicky aubergine and zingy quick pickled onions. Delicious!
A spicy, nourishing combination of lentils and quinoa with lots of spices and a deliciously contrasting creamy cashew coriander cream. So good!
This stunning dish is incredibly tasty - the juicy harissa mushrooms burst with flavour. Served on a bed of fluffy flatbreads and super creamy hummus. Yum!
This fresh and spring like roast veg salad is super tasty and uses seasonal veg–griddled courgette and roast fennel and the crispiest roast potatoes. Delicious!
Summery, light and delicious griddled vegetables served with earthy puy lentils and creamy dressing. Healthy and perfect for lunches or served as a mezze.
Slightly charred sweet aubergine topped with creamy smashed avocado soaking into its flesh, absolutely heavenly.
Delicious hoisin jackfruit and mushroom filled pancakes with a crunchy slaw with peanut dressing. An amazing combination.
A vibrant green risotto - bursting with flavour and beautiful greens; spinach, peas & broad beans - for added taste a big helping of pea and spinach pesto is stirred in.
Green split peas make the most deliciously creamy and comforting soup. The spices make it warming and nutritious and the dill coconut cream brings it all together.
This glorious green stew with green lentils, courgette, spinach and lots of lovely thyme. Healthy and totally more-ish.
