To be honest I think its more of a challenge to make a really delicious vegan dessert, as lets face it dairy tastes pretty amazing in puddings.
So I think that these cherry crumble squares rise to the challenge – you’ve got to try these! They’re really good; nutty, sweet but not too sweet with just the slightest hint of salt. They are also super wholesome, protein packed with lots of delicious nuts and chai seeds and they are gluten free.
I used cherry chai seed jam for these but I think they would be just as good with raspberry, blueberry or strawberry jam.
Did you know that I have a new cookbook?
It's called Rebel Recipes and I'm so proud of it. If you like my recipes I know you'll love my cookbook - It took me over a year to develop (and years in the making) and it's packed with deliciously vibrant veg packed recipes!
Here's a sneak peak...
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