Month: October 2015

Pink Lady Apple and Courgette Cookies

A Pink Lady Apple Weird and Amazing Food Combinations Recipe I can't get enough of my squiggy banana flapjacks and make them all the time; adapting and tweaking the recipe...

Roast Pumpkin with Lemony Quinoa

I'm on my way to London because im going to an exciting dinning event called 'The Chambers of Flavours' tonight. The location will be text at 4pm and we'll then...

Oat and Banana Thumbprint Cookies with Berry Chia Jam (Vegan & Gluten Free)

After a great day at Stylist Live yesterday where I saw some inspirational ladies talking about health and wellbeing I was feeling extra motivated so decided to make some healthy...

Baked Acorn Squash with Nut Free Spinach Pesto

My baked squash with nut free spinach pesto is such a lovely autumnal dish; there are lots of squashes and pumpkins around at the moment and I love these cute little...

Banana Cacoa and Buckwheat Cookies – Vegan and Gluten Free

Inspired by the gorgeous rye and cacao cookies I had at Copenhagen airport I created these banana, cacao and buckwheat cookies. Ok so I've used buckwheat instead of rye because...

Superfood Blueberry Spirulina Chocolates

My superfood chocolate theme continues with these cute and yummy little heart shaped chocs. They're made from completly natural ingredients, super creamy yet light at the same time and bursting...
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